Front of House Manager

Front of House Manager, Moody Lagoon Restaurant

Benguela Cove Lagoon Wine Estate, Hermanus, Walker Bay. Full-time, permanent.

About Us

Moody Lagoon looks over the lagoon, with the wine cellar behind it. We are looking for a Front of House Manager to lead the restaurant floor and deliver a high level of service to every guest.

The role

• Lead, train and coach the front of house team


• Deliver a high level of service and upsell with confidence


• Take and respond to guest enquiries promptly and professionally


• Manage functions and events from enquiry to the day itself, as part of the events team


• Keep standards high through close attention to detail

What you bring

• Prior management experience in restaurants or hospitality


• Good written English


• Well presented, with a polished manner


• Training and coaching skills


• A can-do attitude and a flexible approach


• An eye for detail


• A driver's licence and your own transport (preferred)


• Good AI skills (preferred)

Hours

A 50-hour week worked across a shift pattern, including weekends and public holidays.

How to apply

Apply through this posting with your CV and answer the screening questions. Include your salary expectation and where you live.