Pastry Chef

We are seeking a skilled Pastry Chef to create a variety of baked goods and desserts that delight our customers. The ideal candidate will have a passion for pastry arts and experience in a professional kitchen setting. Responsibilities include designing and preparing a range of pastries, cakes, and desserts, ensuring high-quality presentation and taste. You will be expected to maintain cleanliness and organization in the kitchen, manage inventory of baking supplies, and collaborate with the culinary team to develop new recipes and menu items. Strong attention to detail, creativity, and the ability to work under pressure are essential. A background in culinary arts and previous experience in a pastry role are preferred.