Job Title: Head Chef / Kitchen Manager (Live -In, Remote Boutique Property)
About the Role
We are seeking a young, enthusiastic, and highly motivated Head Chef to take full ownership of our kitchen operations. This is an incredible opportunity for a passionate culinary professional to step up, showcase their creativity, and manage a complete daily food service in a beautiful, remote setting.
You will be responsible for delivering high -quality breakfast and lunch menus, alongside a curated, set -menu style dinner service. Beyond cooking, you will run the kitchen as a business, managing everything from inventory to financial cost controls.
Key Responsibilities
Daily Service: Hands -on preparation and execution of breakfast, lunch, and a high -quality set -menu dinner.
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