- Assists with the daily operations of a restaurant, from opening to closing - Works all sections within a restaurant - Supervises a team on duty, motivates and leads - On the job training and coaching individuals and teams - Manage inventory, ordering and issuing of stock - Conducts restaurants visits, and provides detailed feedback on findings - Protects brand integrity via compliance - Customer facing, interacts and deals with queries and complaints
Requirements
- South African citizen
- Between the ages of 18 and 28
- Individual that has never been on a YES programme before.
- Our intern programme take place over the course of 12 months
- Minimum Tertiary Food related service Qualification
All Job Ads are subject to GrabJobs’s Terms of Service. We allow users to flag postings that may be in violation of those terms. Job Ads may also be flagged by GrabJobs moderation team. However, no moderation system is perfect, and flagging a posting does not ensure that it will be removed.
Be the first to receive the latest Others Internship Jobs in South Africa.
Setup your job alert:
By activating job alerts, I agree to GrabJobs Terms & Privacy Policy. I can unsubscribe to job alerts anytime.
Skip
GrabJobs is the no1 job portal in South Africa, connecting you to thousands of jobs fast!
Find the best jobs in South Africa, apply in 1 click and get a job today!