Sous Chef - Fish Club - Hiring Urgently

We are looking for an experienced Sous Chef - Fish Club to join our productive team at Hyatt Corporation in Pattaya Chon Buri
Growing your career as a Full Time Sous Chef - Fish Club is a fantastic opportunity to develop productive skills.
If you are strong in creativity, communication and have the right drive for the job, then apply for the position of Sous Chef - Fish Club at Hyatt Corporation today!

Sous Chef - Fish Club

Andaz Andaz Pattaya TH - PattayaCulinaryEntry Level ManagerFull-timeReq ID: PAT000228Local

Summary

Scope and General Purpose of Job:

Assist Chef de Cuisine in the running of the kitchen, contributing to the overall success of outlets and banquets, following the hotel’s standards and financial goals.

To ensure that culinary activities are aligned with the respective Corporate Strategy and that the Hotel Actions have been implemented where appropriate.

Qualifications

What we are looking for:

Experienced working in high-end restaurants as a Sous Chef or a Chef de Partie ready to step up to the next position.

Creative & passionate by nature, and someone who keeps up with new trends

Focused on quality and consistency with a keen eye for detail

Hand on in-depth knowledge and skills in BBQ or Grill restaurants with a creative and modern twist.

Positive outlook & team player with good communication

Benefits of working as a Sous Chef - Fish Club in Pattaya Chon Buri:

● Excellent benefits
● Opportunities to grow
● Competitive salary