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High school diploma or equivalent; higher certification in culinary arts preferred
WE are looking for Commi chef pastry are novice chef who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly.
Responsibilities and Duties :
In the commis chef role, you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen's efficiency and safety without compromising the quality of the meals produced
Commis Chef Job Requirements
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