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Banquet Supervisor

icon building Company : Accorhotel
icon briefcase Job Type : Full Time

Number of Applicants

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Job Description - Banquet Supervisor

Company Description

SO/ is a coveted collection of hotels, rooted in the world of fashion. Making its stylish debut on the global hotel scene in 2011, SO/ continues to command attention with its avant-garde design and creative approach to the world of luxury.

Job Description

We are seeking a highly organized and customer-focused Banquet Supervisor to join our dynamic team in Dubai, United Arab Emirates. As a Banquet Supervisor, you will play a crucial role in ensuring the flawless execution of events and maintaining exceptional service standards in our prestigious venue.

  • Oversee the meticulous setup of function rooms, ensuring strict adherence to Banquet Event Orders
  • Coordinate closely with the culinary team to guarantee a comprehensive understanding of event menus and dietary requirements
  • Supervise and motivate the banquet staff to deliver impeccable service throughout all events
  • Manage inventory levels of banquet equipment and supplies, ensuring optimal readiness for operations
  • Conduct regular quality checks to maintain the highest standards of cleanliness and safety in all service and storage areas
  • Collaborate with clients and internal teams to address any last-minute changes or special requests efficiently
  • Participate in pre-event briefings and post-event evaluations to continuously improve service delivery
  • Assist in training new team members and implementing best practices in banquet operations
  • Ensure compliance with local health and safety regulations, as well as company policies and procedures

Qualifications

  • Proven experience as a Banquet Supervisor or in a similar role within the hospitality industry
  • Exceptional interpersonal and communication skills, with the ability to interact professionally with clients, staff, and management
  • Strong leadership abilities, demonstrating the capacity to supervise and motivate a diverse team
  • Meticulous attention to detail and an unwavering commitment to service excellence
  • Proficiency in event planning and coordination, including experience with Banquet Event Orders and menu management
  • Demonstrated ability to perform effectively under pressure in a fast-paced environment
  • Excellent time management and organizational skills, with the ability to manage multiple events simultaneously
  • Thorough understanding of safety protocols and cleanliness standards in food service and hospitality environments
  • Knowledge of local cuisine and cultural etiquette relevant to Dubai and the UAE
  • Proficiency in English; Arabic language skills are highly advantageous
  • Experience with event management software and digital tools for efficient operations
  • Bachelor's degree in Hospitality Management, Event Planning, or a related field preferred
  • Willingness to work flexible hours, including evenings, weekends, and holidays as required
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