Bartender female

Ø Complete mise-en-place and mise-en-scene for smooth service and pleasant atmosphere.

Ø Clean the bar counter and make requisition for beverages to maintain the par stock.

Ø Display liquor attractively

Ø Maintain bar linen

Ø Check the service equipment at the bar before opening the counter for service

Ø Take inventory of alcoholic beverages with the F&B controls Ø Maintain & polish glassware & silverware used in the bar.

Ø Check maintenance requirements and place job orders.

Ø Check the temperature of refrigerators & chillers

Ø Update on beverage service instructions, if any for the day

Ø Provide beverage service as per the standards of management.

Ø Close the bar after service hours

Ø Generate liquor statement every month end.

Ø Inform non –available items to the manager / supervisor.