CDP/DCDP/Commis (Abu Dhabi Location)

The Back of House Crew is responsible for food preparation, kitchen cleanliness, and ensuring all orders are prepared accurately and quickly. They work closely with the front-of-house team to deliver a consistent, high-quality customer experience.

• 
  

  Prepare food items according to standard recipes and portion guidelines

  
  


• 
  

  Operate kitchen equipment safely and efficiently

  
  


• 
  

  Maintain cleanliness and sanitation of the kitchen, storage areas, and equipment

  
  


• 
  

  Follow food safety procedures and hygiene standards at all times

  
  


• 
  

  Assist in receiving, storing, and rotating inventory

  
  


• 
  

  Ensure timely and accurate preparation of all food orders

  
  


• 
  

  Maintain prep areas and restock ingredients as needed

  
  


• 
  

  Follow opening, closing, and cleaning checklists

  
  

• 
  

  Prior kitchen or fast food experience is a plus (but not mandatory)

  
  


• 
  

  Ability to work in a fast-paced environment

  
  


• 
  

  Basic knowledge of food safety and hygiene

  
  


• 
  

  Physically fit; able to stand for long hours

  
  


• 
  

  Team player with a positive attitude

  
  


• 
  

  Flexible with shift schedules, including weekends and holidays