Food And Beverage Operations Manager

Head Of Human Resources @ Barrick Group |

We are seeking a highly skilled and experienced Food and Beverage Operations Manager to join our team. The ideal candidate will be responsible for overseeing all aspects of our food and beverage operations, ensuring the highest level of customer satisfaction while maximizing profitability. This role requires strong leadership abilities, excellent communication skills, and a passion for delivering exceptional dining experiences.

Responsibilities:

·Responsible for overseas of menu development and sales of Barrick Groups F&B outlets across Dubai. In charge of products and solutions and promote our products through various avenues within the premises.

·Providing product intelligence for existing customers and working alongside different consultants and stakeholders to allocate opportunities.

·Develop new customers in side the F&B outlets, maintain customer relationships, regularly communicate, understand customer needs and respond in a timely manner;

·Have a good sense of teamwork, effectively coordinate with internal resources, supervising all outlets staff.

·Conduct daily, weekly, monthly targets and incentives for each location tracking after signing the order, assist and coordinate the head office.

·Complete the special work assigned by the management, cooperate to promote the sales progress, and complete the sales target.

·Complete other work arranged by superior leaders

·Oversee the day-to-day operations of the food and beverage department.

·Develop and implement strategies to achieve revenue and profit goals, including cost control measures and pricing strategies.

·Train, and supervise staff members, ensuring proper staffing levels and providing ongoing training and development opportunities.

·Maintain high standards of food and beverage quality, hygiene, and safety in compliance with all relevant regulations and company policies.

·Monitor client feedback and satisfaction levels, addressing any concerns or issues in a timely and professional manner.

·Collaborate with other departments, to promote food and beverage offerings and drive revenue growth.

·Stay current on industry trends and best practices, continuously seeking opportunities for improvement and innovation.

Requirements:

·Must have experience in F&B industry, Hospitality & 2 years of minimum experience in a similar role.

·Excellent oral and written communication skills in English.

·Be adapt to visit all outlets daily.

·Have a pioneering spirit, be proactive and self-driven, have strong self-confidence, and have the ability to plan and manage.

·Valid UAE Driver’s license and vehicle

·Must be educated in HACCAP protocols and Healthy & Safety Food and Beverage measures.