Food Technology Teacher (British Curriculum)

• Plan and deliver engaging, differentiated lessons across core subjects
  
• Create a safe, inclusive, and stimulating classroom environment
  
• Support students’ academic, social, and emotional development
  
• Use formative and summative assessments to monitor progress and inform teaching
  
• Maintain accurate records of student achievement and progress
  
• Collaborate with colleagues and contribute to curriculum planning
  
• Establish positive relationships with parents and provide regular updates on student progress
  
• Participate in school activities, events, and professional development initiatives
  

Requirements

• Bachelor’s degree in Education (B.Ed.) or a relevant degree with PGCE and QTS
  
• Minimum 2 years’ experience teaching in a primary school setting (UK curriculum experience preferred)
  
• Strong subject knowledge and understanding of primary education practices
  
• Ability to differentiate instruction to meet diverse learning needs
  
• Excellent classroom management and organizational skills
  
• Strong communication and teamwork abilities
  
• ADEK -approved teacher is an advantage