Host/ Hostess | Bab Al Shams Desert Resort Dubai

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Job Description - Host/ Hostess | Bab Al Shams Desert Resort Dubai

Host/ Hostess | Bab Al Shams Desert Resort Dubai

Bab Al Shams is a go-to desert experience inspired by Middle Eastern culture and radiant love for life and adventure, just 45 minutes from downtown Dubai, or 60 minutes from Dubai International Airport. Secluded within a landscape of golden dunes, our one-of-a-kind desert resort comprises 115 elegant contemporary rooms and suites designed with Arabic flair. Guests can enjoy five vibrant dining experiences, including the legendary Al Hadheerah, as well as beautiful adult and family pools shaded by native palms and revitalising wellness treatments at the spa.

Rare Finds is a diverse collection of resorts celebrating the individuality and unique identity of a destination, with a distinct ability to captivate the imagination, and bring to the forefront the essence of a place.

Host/ Hostess | Bab Al Shams Desert Resort Dubai | Apply Now

High school diploma or equivalent.
Fluency in written and spoken English.
Basic computer skills and familiarity with standard office software.
Bachelor’s degree in hospitality, Hotel Management, or a related field is preferred.
Certification in Food and Beverage Service or Hospitality Management would be an advantage.
Valid certification in responsible alcohol service, such as TIPS (Training for Intervention Procedures) or equivalent.
A minimum of 3-5 years of experience in a host/hostess or front-of-house role, preferably in a luxury hotel or high-end restaurant setting.
Experience in managing reservations and seating coordination in a busy restaurant or hotel environment is highly desirable.
Familiarity with restaurant point-of-sale systems and reservation management software is advantageous.
Comprehensive knowledge of reservation management systems and procedures.
Understanding of restaurant seating arrangements, table management, and guest flow optimization.
Familiarity with fine dining etiquette, restaurant service standards, and customer service best practices.
Ability to handle guest inquiries, requests, and complaints with professionalism and efficiency.
Strong problem-solving skills to address reservation conflicts, accommodate special requests, and manage unexpected situations.
Knowledge of restaurant point-of-sale systems for order entry and billing processes.
Ability to train and develop host/hostess staff on guest service, reservation management, and effective communication

Don’t miss out on this exciting opportunity – apply now at dubaiofferz.com

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