Chef

• Job Type: Temporary (1 month during the Edinburgh Fringe Festival)
• Location: Edinburgh Festival
• Pay rate £15ph
• Start date will be Saturday 26th July and run for the full period of the festival
• 7 days per week shifts available

We are seeking an experienced Chef/Cook to join our vibrant toastie stall at the renowned Edinburgh Fringe Festival. This is a fantastic opportunity for a culinary professional who thrives in a bustling festival environment and has a passion for creating delicious, high-quality food.

• Prepare a variety of toasties and other simple dishes to a high standard.
• Ensure that food hygiene and safety standards are maintained at all times.
• Manage stock levels and order supplies as needed.
• Keep the kitchen area clean and organised.
• Engage with customers, taking orders and serving food promptly and courteously.

• Proven experience as a Chef/Cook.
• Must possess a current food hygiene certificate.
• Ability to work efficiently under pressure.
• Excellent organisational and time management skills.
• Strong communication and interpersonal skills.

• Competitive pay rate
• Dynamic and fun working environment.
• Opportunity to be part of one of the most exciting cultural events hosted in Edinburgh.

Please apply now.