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Commis Chef

Job Description - Commis Chef

Northumbrian Water are looking to appoint a Commis Chef on a 6 month temporary contract to cover a long term sickness in the team. This role will be based at the Hanningfield Waterside Park in Chelmsford.

Working hours: 8am -4pm with regular working weekends

Duties include:
  • Assisting in the food preparation process
  • Cooking and preparing elements of high quality dishes
  • Preparing vegetables, meats and fish
  • Assisting other Chefs
  • Helping with deliveries and restocking
  • Assisting with stock rotationCleaning stations
  • Contributing to maintaining kitchen and food safety standards.

This role can be flexible and will consider full time or part time hours, the ideal candidate will have a minimum of 6 months experience in the role and have excellent customer service skills.

If you are interested in this position please do not hesitate to contact Angela Sinton on or email
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