Kitchen Supervisor (enhanced DBS required)

Location: Thame, Oxfordshire
Hours: 8:00am - 2:30pm | Monday to Friday (32.5 hours/week)
Schedule: Term Time Only
Salary: £12.85 ph

We are seeking an experienced Kitchen Supervisor to oversee the preparation and service of over 300 meals per day in a busy kitchen environment. This role is ideal for someone with strong leadership skills, excellent food safety knowledge, and a commitment to delivering high-quality service.

Key Responsibilities:

• Supervise and manage a small kitchen team to ensure smooth daily operations

• Oversee meal preparation, cooking, and service to a high standard

• Ensure full compliance with food safety legislation and hygiene procedures

• Deliver excellent customer service and resolve issues effectively

• Monitor hygiene standards, manage stock, and maintain a clean kitchen environment

Essential Requirements:

• Experience supervising or managing a team in a busy kitchen

• Food Hygiene Level 2 and 3 certification (required)

• Strong working knowledge of food safety and kitchen legislation

• Proven customer service skills

• Enhanced DBS (required)

This is a fantastic opportunity for someone looking for a stable, term-time role in a friendly and supportive setting.

To apply, please send your CV or contact us for more information.