£3,454.5 - 5,296.9 monthly
Elior at Hibernian Football Club are looking for a Sous Chef to join our growing team at Easter Road Stadium in Edinburgh.
As Sous Chef you will have previous experience at the same level or similar. You will have first class organisational and communication skills and the ability to motivate and inspire the team to produce food to the highest standards. Working closely with the Head Chef, you will be passionate about food, demonstrating creativity and possess strong product knowledge.
Your key responsibilities will consist of:
Working Pattern : 5 out of 7 days
The experience and knowledge we are looking for from the future Sous Chef include:
We thank our colleagues for a job well done, that's why we offer a wide range of benefits, including;
*Pro rata, incl. bank holidays
Why it's Great to Work for UsWelcoming you into our warm, friendly, and genuine team from your first day, we'll make you feel part of the family. With an inclusive, collaborative, and caring culture, you will share our shared purpose of delivering outstanding customer service.
At Elior, we're innovators and extremely proud of our work around diversity, sustainability, and social value. That's why with a firm belief in a diverse workplace, 95% of our colleagues feel we cultivate a culture where people of all backgrounds are welcome and valued.
If you want to give back to the community, this may be your role. Apply today.
Our People Promise
We promise to value you like we value our customers. We want you to feel appreciated, supported and fulfilled.
We aspire to do this by:
Any internal colleagues applying for this role, please be advised that new terms and conditions will apply.
At Elior we're enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace. We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations.
Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced. And we're committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We've lots to shout about with our strong and united approach in tackling many important global sustainability issues. This role sits within our stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are experts in adapting to our client's needs with locally sourced seasonal menu's. At the heart of the matchday experience, we bring choice, quality, and value for money to some of the most prestigious sports venues across the UK.
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