Cafe chef - vegetarian restaurant - daytimes

Company Profile

Currently seeking a chef with healthy food, cafe experience , working with fresh ingredients and cooking from scratch within a nutrition plant based contemporary environment. The restaurant is small and intimate and set within stunning private club surroundings.

This role would suit a chef who wants to work in a quieter calm environment but who can step up and work on own initiative in busy times with the ability to work with specific dietary requirements to include gluten /dairy free food options working in a small and friendly team.

Role

Candidate Profile

Chef experience gained within with healthy eating /plant based concept ( or an interest ) with a genuine knowledge base in nutrition

Proven all round skill set: Creativity, Leadership, Communication, Organisation & Cooking Skill

Genuine Passion to Cook 

Ability to Motivate & Train team members effectively

Strong on Due Diligence – up to date on current Hygiene Legislation

Genuine intention to offer long term commitment to next role 

Salary & Benefits

£23 k per annum 

Working Hours: working shift patterns likely to be 8 -4 p.m or 12 - 8p.m 

5 days per week 

Meals on Duty + Chef Uniform

Paid Annual Leave

asap

In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK – Verification of Documentation will be undertaken as part of the recruitment process