Chef De Partie

• Job title: Chef De Partie

• Location: Alfriston

• Salary: £28,000 plus service charge

• Working hours: Full time, Tuesday - Sunday

• Job type: Permanent

HRGO Recruitment are seeking an experienced Chef De Partie to join our client's family run wine estate producing world-class sparkling wine in their busy restaurant.?

The ideal candidate will be a proactive individual with a good work ethic, high standards and, importantly, a strong attention to detail.

Key Responsibilities:

• Prepare and present dishes within your designated section, ensuring quality and consistency.

• Assist the Sous Chef and Head Chef in menu planning and development.

• Manage own kitchen section during service

• Take responsibility covering all areas of kitchen operations.

• Maintain cleanliness and organisation of workstations and adhere to health and safety regulations.

• Ensure compliance with in house HACCP and food hygiene, health, and safety systems to ensure compliance.

• Work efficiently to meet service demands while maintaining attention to detail.

• Prepare food to the standard required in a timely and efficient manner

Skills and Qualifications:

• Proven experience as a Chef De Partie or similar role in a high-paced restaurant.

• Expertise in culinary techniques and food preparation.

• Strong organisational and multitasking skills.

• Ability to handle high-pressure situations and maintain a clear focus.

• Excellent communication and teamwork capabilities.

• Passion for delivering exceptional culinary experiences.

• Formal culinary training and certification preferred
  
  If you are interested in this exciting opportunity, please click APPLY NOW?and a consultant will be in contact.