Chef de Partie

Chef de Partie – Join the Culinary Team at Leonardslee Wine Estate

Are you a passionate chef with a flair for fresh, seasonal ingredients and a desire to work in a dynamic, inspiring environment? Leonardslee Wine Estate is looking for a talented Chef de Partie to join our exceptional kitchen team.

About the Role

As Chef de Partie, you’ll take charge of your section and play a key role in delivering outstanding dishes across a variety of services—from à la carte dining to weddings and exclusive events. You’ll work closely with senior chefs, contribute to menu development, and help maintain the high standards we’re known for.

This is a fantastic opportunity to grow your skills in a supportive, creative environment where no two days are the same.

What We’re Looking For

• Experience in both restaurant and event catering environments


• Confidence in managing a section and maintaining consistency under pressure


• A passion for fresh, locally sourced ingredients


• A team player with a proactive, can-do attitude


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What We Offer

• Competitive salary based on experience


• Access to a modern, well-equipped kitchen


• Staff discounts on food, beverages, and accommodation across our group


• Complimentary golf membership


• Free access to Leonardslee Lakes and Gardens


• Complimentary tickets to estate-hosted events


• Possible on-site accommodation


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Why Work With Us?

Leonardslee Wine Estate is one of the UK’s most scenic and prestigious destinations. As part of our team, you’ll be working in a truly inspiring setting with people who are passionate about food, hospitality, and creating unforgettable experiences.