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Are you passionate about local, seasonal ingredients?
Do you thrive in a fast-paced, creative kitchen environment?
Are you a team player who takes pride in delivering exceptional food experiences?
We’re looking for a talented and enthusiastic Chef de Partie to join our vibrant team at Scarlet Kitchen, part of our award-winning hotel on the Cornish clifftops. You’ll be helping to craft beautiful, sustainable dishes that celebrate the best of local produce. This is a fantastic opportunity for someone who’s ready to take the next step in their culinary career within a supportive, people-focused environment.
Perched on the rugged clifftops of North Cornwall, Scarlet and Bedruthan Hotels are trailblazers in sustainable hospitality. Joining our team isn’t just a job – it’s a lifestyle choice. Be part of one of the most exciting independent hospitality companies in the UK.
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