Chef de Partie

Chef de Partie
5 Hertford Streetis the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name.
We arecurrently looking fora

Chef de Partie

to jointhe Loulou's kitchen brigade.
The company benefits our Chef de Partie

receives are:
33 days holiday per year (including bank holidays)
Birthday day off
Discounted gym membership with GymFlex
Monthly well-beingdays with our Masseuse, Reflexologist, and Chiropodist
Private medical insurance with AXA
Private dental insurance with Bupa
Workplace nursery scheme
Cycle to Work Scheme
Employee Assistance Programme

Hospitality Action
Access to a company doctor
Eyecare & specs vouchers
In-house industry trainingSponsored social events
Recommend a friend bonus of £750
Staff Accommodation ( subject to availability)
Online retail discounts
Freshly prepared meals on duty
Free English Classes
The responsibilities of theChef de Partie are:
Preparation of all food items on the restaurant menu during service

Dinner mise-en-place

The Experience & Qualifications required asChef de Partie are:
Previous experience in a similar positionis essential.

Experience of working in a luxury hotel, restaurant or private members club advantageous

The working hours:
Please note the working hours for this role are on five days basis, Tuesday to Saturday, only straight evening shifts.
The club is closed on Sundays, Bank Holidays and throughout Christmas each year.
If you feel that you have the experience and skills to join usasChef de Partie at5 Hertford Streetthen apply by forwarding your up to date CV together with a covering letter to the link below.

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