Chef De Partie

Join our country house hotel partner in Buckinghamshire as a Chef de Partie. You'll play a crucial role in developing and refining all aspects of their food operations, helping to deliver an exceptional dining experience for their guests. Salary up to £28k

As a Chef de Partie you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to our client’s specification.

Experience:
Previous experience required ;

candidates must be hardworking individuals with the right attitude.

What are we looking for?
An enthusiastic chef who has a real passion for food
Will take pride in the food that is sent out
Understand the importance of working in a branded environment

What skills do I need?
Be able to work on multiple sections
Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements
Must have a high standard of hygiene & cleanliness to ensure safe food preparation