Chef Manager

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Job Description - Chef Manager

Specialist Indian Curry Tandoori Chef Manager
We are a quality driven Indian Restaurant. Our menus are authentic South Asian regional specially Indian-Bangladeshi cuisine.

These are special types of foods popular amongst the residents originating from the Indian sub-continent. They are also hugely popular to the native British peoples and other ethnic backgrounds.

We ensure high standards of cooking and innovative presentation creating a great experience for our customers. We are open 7 days a week from 5:00pm to 11:00pm.
We are looking for an Specialist Indian Curry Tandoori Chef Manager.
Are you a creative and passionate Chef or Catering job with outstanding skills? Are you ready for a new lifetime opportunity to do AMAZING work and unleash your potential to the max? Are you ready to discover a brighter, more rewarding and prosperous future in the field of hospitality industry in UK? Then take a look!
Position;
Specialist Indian CurryTandoori Chef Catering Manager
Employer;
JUMA CATERING BRISTOL LTD
Location;
6-7 Waterloo Street Somerset Bristol BS8 4BT UK
Salary;
£31,000 to £38,700
Shift;
Working hours / days:39 to48hourswithin a5 to 6 day week.
Benefits & Entitlements;
28 days paid holiday(pro rata)
Income boosting incentives,
Employers workplace pension.
Prospects:Salary review;recognition and reward for outstandingperformance.
Duties include;
Preparation of complex Indian Curry and Tandoori dishes
Preparing menu
Training and supervising junior Chefs
Purchasing & dealing with suppliers
Stock control
Quality checks
Health & hygiene
Compliance and HACCP protocols
Monitoring food safety & temperatures
Maintaining cleanliness and good order within work areas
Care and maintenance of specialist Indian Curry and Tandoori equipment
Cost analysis and review
Preparing reports and schedules and performing key duties as assigned.
To qualify for selection you must have the following minimum requirements: -
Eligibility to live and work in UK
High level skills and mastery in preparation of authentic Curry and Tandoori dishes, seafood dishes, vegetarian dishes, breads and other specialties.
Previous experience in this role is essential.

Industry specific academic qualification will be considered as an added experience.
We also require that the candidate must have minimum A-level or equivalent academic qualification.
In addition youshould also be:-
Performance, achievement and results driven
Have an for eye detail
Able to work well with others
Creative energetic and passionate about delivering culinary excellence
A hardworking, fastidious and conscientious individual
Fast paced and be able to work under pressure
This vacancy is open to worldwide as well as UK candidates.
Important note

:
UK applicants-

Prospective employees will be asked for proof of right to work in UK
Overseas applicants

-Kindly note relevant fees/charges relating to UK job procurement under UKVI Skilled Worker Sponsorship are borne by you (incl.travel to UK) (employer pays relevant UKVI sponsor fees). If you are eligible for the post and agree to the aforementioned in principle, we will send you full details and related costs of UK employment and visa formalities
DUE TO EXPECTED VOLUME OF RESPONSES WEARE UNABLE TODEALWITH PHONE INQUIRIES SO PLEASE DO NOT CALL, WE WILL CONTACT YOU IF SHORTLISTED
TPBN1_UKCT
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