Temp Chef required for hospitality venue based in Weybridge
This is a great opportunity to work with an established and highly experienced team.
The role is made up of varying responsibilities including:
· Preparing fresh ingredients for the day
· Presenting high quality dishes
· Ensuring Health & Safety & food Hygiene is adhered to at all times
· Supporting Sous Chef & Head Chef with creating menus
· Assisting other team members
· Overseeing the maintenance of kitchen & food safety standards
To be successful in this role you need to be a team player with excellent communication skills.
DS Recruitment acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers Only candidates based in UK and eligible to work in UK are allowed
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