Commercial Catering Engineer

Are you a skilled, field-based Catering Engineer looking for a new challenge with a fast-growing, supportive company?

We’re looking for an experienced professional to join a highly respected maintenance team servicing commercial kitchens across the South of England.

The Role:
You’ll be covering a local patch (within a 2-hour radius of your home), conducting both reactive and preventative maintenance on a wide range of commercial catering appliances – including gas, electric, and LPG systems. This is a field-based position with excellent backup from a central operations and technical team.

Key Responsibilities:

• Diagnose and repair a variety of commercial kitchen equipment
• Carry out routine servicing and scheduled preventative maintenance
• Complete installations and commissioning of equipment
• Maintain clear communication with the support team and update job statuses via mobile tools
• Deliver first-class customer service on-site
• Ensure all work is compliant with health, safety, and Gas Safe regulations

What You’ll Need:

• COMCAT 1, 3, & 5 (essential)
• Valid Gas Safe registration (or ability to be added to a company scheme)
• Full UK Driving Licence
• Strong electrical fault-finding abilities
• Excellent communication and time management
• F-Gas certification or refrigeration knowledge (beneficial)

What’s on Offer:

• Competitive salary (depending on experience)
• Company van
• Company pension
• Health & wellbeing programme
• The chance to join a rapidly expanding business with real career prospects

Location: Field-based (within 2-hour radius of home)
Job Type: Permanent | Full-time
Immediate start available
If this sounds like your next move, contact Ian Broadhurst at Holt Engineering on for more information or to apply. Don't miss this chance to join a company where you're more than just a number!