Maintenance of site costings and review of existing costings including yield, giveaway and labour. Produce costings for new products, present and review with Site Accountant. Superuser of Point 74 Recipe Professor, product development and costing system. Creation and amendment to BOMs in ERP System (SAP) Involvement in the stage gate process of New Product Development. Attendance of Factory Trials to aid product understanding. Attendance of Product Taste Panels to aid product understanding. Working with NPD, Operations, Planning and Technical departments. Ad hoc tasks as required.
Essential Skills
Experience of standard costing models / costings background. Good organisation and time keeping – working to tight deadlines in a fast-paced environment. Excellent communication skills. Ability to work as part of a team but also use own initiative.
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