A

Food and Beverage Supervisor

icon building Company : Accorhotel
icon briefcase Job Type : Full Time

Number of Applicants

 : 

000+

Click to reveal the number of candidates who applied for this job.
icon loader
Apply Now
icon loader Apply Now

Let AI Supercharge Your Job Hunt!

JobCopilot scans 500,000+ company career sites daily to find jobs for you

Never miss an opportunity Save hours by auto-filling applications forms Land more interviews with tailored applications
happy man
thunder iconActivate JobCopilot

Job Description - Food and Beverage Supervisor

Company Description

The 4-star Mercure Manchester Norton Grange Hotel and Spa is set in tranquil countryside and its own landscaped grounds. Situated 8 miles from the City Centre, this Manchester hotel has 81 contemporary guest rooms, each with wireless internet and satellite TV. The dining options include the elegant newly Refurbished Pickwick Bar and Restaurant. The hotel has a spa facility, with an indoor heated pool, fitness room and massage treatments. The function rooms welcome up to 200 guests.

Job Description

Job description:

Job Title: Food & Beverage Supervisor

Responsible To: Food & Beverage Manager

Duty Manager

Responsible For: Food & Beverage Personnel

MAIN DUTIES:

1. To have full knowledge of all fire precautions, Health & Safety and First Aid procedures.

2. To assist with the training and development of Food & Beverage staff.

3. To assist with the smooth running of the bar when necessary.

4. To promote food and liquor sales within the Hotel.

5. To set high standards of food service.

6. To ensure that the standard of service is maintained and improved if necessary.

7. To assist in the recruitment and placement of employees in the Food & Beverage Departments.

8. To report and act upon any maintenance faults within the Hotel.

9. To deal with guests’ complaints and follow up.

10. To assist other members of Management in carrying out their tasks.

11. To deputise in the absence of the F&B Manager.

12. To adhere to COSHH and Health and Safety Regulations to ensure the safety of yourself and others.

13. To ensure all Food & Beverage staff attend statutory training.

14. To continually support and develop staff within the Food & Beverage Department.

15. To assist Heads of Department to carry out Appraisals for their team.

16. To attend all training sessions as arranged by your Departmental Head or Personnel Department.

17. To comply with Food Hygiene Regulations and ensure that the departments are clean and hygienic to enable the Hotel to achieve a high result in Hygiene Inspections.

Job Types: Full-time, Permanent

Schedule:

 

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift

 

Ability to commute/relocate:

 

  • Rochdale OL11 2XZ: reliably commute or plan to relocate before starting work (required)

 

Application question(s):

 

  • Do you a have a minimum 1 year experience in same / similar supervisory role?

 

Work authorisation:

 

  • United Kingdom (required)

 

Work Location: In person

Qualifications

1 year Supervisory experience

Original job Food and Beverage Supervisor posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
Apply Now
Share Job
Share Job

Auto-Apply to Food and Beverage Supervisor Jobs with your AI JobCopilot

thunder icon Auto-Apply with AI

Similar Food and Beverage Supervisor Jobs in the UK

GrabJobs is the no1 job portal in the UK, connecting you to thousands of jobs fast! Find the best jobs in the UK, apply in 1 click and get a job today!

Mobile Apps

Copyright © 2026 Grabjobs Pte.Ltd. All Rights Reserved.