Alliance Personnel are seeking a highly skilled and detail-oriented Food Technical Manager to join one of their clients in Birmingham.
JOB PURPOSE
To be responsible for all technical, specifications and compliance across the site to ensure all products manufactured meet strict safety, quality, legality and customer specifications while driving continuous improvement, managing site technical audits, and maintaining industry certification standards (such as BRCGS).
RESPONSIBILITIES & DUTIES
* Maintain, update, and continuously improve the site's Quality Management System (QMS), HACCP, and TACCP plans.
* Lead site preparation for and hosting of unannounced and announced third-party audits (e.g., BRCGS, and major customer audits).
* Drive root cause analysis and corrective action implementation for internal non-conformances, customer complaints, and audit findings.
* Oversee micro-testing schedules, environmental monitoring programs, and raw material/finished product sampling protocols.
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