Front of House Staff

Responsibilities:

• Welcome and greet guests in a warm and professional manner
  
• Assist guests with seating arrangements and manage reservations
  
• Provide detailed knowledge of menu items and assist with recommendations
  
• Take orders accurately and efficiently, catering to guests' preferences and dietary needs
  
• Serve food and beverages promptly and courteously
  
• Maintain cleanliness and organization of dining areas
  
• Handle guest inquiries, feedback, and concerns with tact and efficiency
  
• Collaborate effectively with kitchen and bar staff to ensure seamless service delivery
  

Requirements

Benefits

• Competitive salary and gratuities
  
• Opportunities for career growth and development within our client's organization
  
• Staff meals and discounts on dining
  

If you are passionate about hospitality and thrive in a customer -focused environment, we encourage you to apply for this exciting opportunity with our client. Please submit your CV and a cover letter detailing your relevant experience and why you would be an asset to our client's front of house team.