Head Chef

We are looking for enthusiastic and experienced Chefs to join our team and be a major role player in our restaurant brands across the UK. As the Head Chef, you will have the opportunity to lead culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chefs, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Being a Chef is about being an inspirational leader in all aspects of culinary operations - instilling positive culture, developing team members and role modelling hospitality. In this role, some of your responsibilities will also include:

· Work with other leaders to drive the daily culinary operations at an outstanding level

· Maximize profitability through excellent leadership and mentorship of your team

· Hold your team to the highest level of food quality execution and support the ongoing development of culinary skills within your team

· Identify high potentials in your team and develop those extraordinary individuals into leaders

· Ensure the use of fresh, top-quality ingredients while continually balancing the cost of day-to-day operations

Key Requirements

· 2+ years experience leading a culinary team in a dynamic, fast-paced environment is an asset

· Experience regarding inventory management, food cost, labour and scheduling, and variable costs

· Leadership skills - people development, ability to motivate everyone around you to always be at their best

· Passion for the highest level of food quality

· Energetic, upbeat, and ambitious

· Strong patience and communication skills

· Demonstrated ability to achieve professional and personal goals

With our company, you will have the chance to:
Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Learn about opportunities for taking part in new restaurant opens across the UK, Canada and the USA