£65,000 - 65,000 yearly
Searcys is seeking an exceptional Head Chef to lead one of its flagship restaurants.
As a Searcys Head Chef, you will act as an ambassador for the brand, delivering exceptional culinary experiences that create lasting memories for our guests. You will support the Executive Chef in the day-to-day management of the kitchen while inspiring, developing, and mentoring the wider kitchen brigade to achieve the highest standards of excellence.
Searcys is proud to operate this extraordinary restaurant, located within one of London's most iconic landmarks and developed in collaboration with a Michelin-starred chef. Since opening, the venue has received significant industry recognition for its world-class food and beverage offering, establishing itself as one of London's premier dining destinations.
As a Head Chef, you will receive the following industry-leading benefits:
Salary:£65,000
45 hrs per week
Key Responsibilities
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
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