Head Chef

Job Title: Head Chef
Location: Slough
Salary: £50,000 - £55,000 per annum plus service charge
Job Type: Full-Time, Permanent
Contact: [email protected]
Ref: SLHC

Overview:

Are you a culinary maestro eager to take the helm at a prestigious location renowned for its impeccable service and exquisite dining experience? We are seeking a passionate and experienced Head Chef to lead our dynamic kitchen team at a distinguished hotel known for its luxurious weddings and events. This is your opportunity to work in a vibrant environment that challenges the culinary norms and elevates dining to an art form.

Key Responsibilities:

Leadership and Management:

Direct and oversee the entire kitchen operation, ensuring seamless function, exceptional food quality, and adherence to safety and hygiene standards.
Menu Development:

Innovate and design menu offerings that reflect a high culinary standard, keeping up with trends and incorporating local, seasonal ingredients.
Event Catering:

Plan and execute menus for a variety of events, particularly weddings, ensuring each event is tailored to exceed guest expectations.
Cost Management:

Effectively manage kitchen budgets, food, and labour costs while maximising profitability.
Team Development:

Recruit, train, and mentor kitchen staff, fostering a culture of excellence, teamwork, and continuous learning.
Quality Control:

Maintain the highest standards of food quality and presentation in all dishes served.
Supplier Relations:

Cultivate strong relationships with suppliers to ensure the procurement of high-quality ingredients.

Qualifications:

Minimum of 3 years of experience in a Head Chef role, preferably in a 2-rosette or higher-rated restaurant.
Proven track record of managing kitchen operations effectively, including staff management, menu creation, and budgeting.
Exceptional culinary skills with a passion for creative menu development and a strong understanding of various cooking methods, ingredients, equipment, and procedures.
Experienced in catering for high-profile events and weddings.
Strong leadership qualities with the ability to motivate and manage a team.
Excellent communication and organisational skills.

Why Join Us?

This is a unique opportunity to join a team that is passionate about delivering exceptional dining experiences. You will have the autonomy to express your culinary creativity and lead a team in one of the most beautiful settings in the region. We offer a competitive salary package, including service charges, and opportunities for professional growth and personal development in a supportive and luxurious environment.

Apply Today:

If you are a visionary chef looking to bring your expertise to a prestigious venue, we would love to hear from you. Please submit your resume and a cover letter outlining your suitability for the role and your vision for innovative culinary excellence.