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Kitchen Porter

Job Description - Kitchen Porter

  • Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized
  • Sweep and mop floors at the beginning and ending of shifts
  • Be ready to clean up spills to avoid hindering operations
  • Wash cookware, utensils and cutlery fast to keep them in rotation
  • Arrange equipment and ingredient deliveries
  • Keep the food and supply storage areas organized
  • Take out the garbage
  • Help with routine food prep tasks (such as peeling and chopping vegetables) when needed


  • Requirements

  • A fast learner with an interest in kitchen work
  • The ability to stand for long hours
  • Willingness to adhere to health and safety rules
  • Good organizational skills
  • The ability to work unsupervised in a busy environment
  • Patience and cool -headedness
  • A high school degree or equivalent is a plus but not necessary


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