We are delighted to continue collaborating with an opulent 4-star hotel situated in the heart of the Cotswolds. They are looking for an ambitious Demi Chef De Partie to join the team of their award-winning seafood restaurant.
You will need 1/2 Rosette experience and your own mode of transportation due to the location of the hotel.
You’ll be wondering what’s in it for you as a Demi Chef De Partie…
Responsibilities as a Demi Chef De Partie…
Using top-of-the-range kitchen equipment and fresh, locally sourced ingredients, you will be creating a variety of stunning yet sustainable Cornish seafood dishes.
As the hotel places a strong emphasis on the growth and development of its team, you will benefit from fantastic training opportunities and enticing perks such as complimentary hotel stays and restaurant discounts.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
Golden Keys Corporation
We are a small but mighty team of dedicated individuals with a passion for each of the industries we recruit for. We use our extensive knowledge and experience to connect the finest Hospitality, Private Household and Yachting talent with the exceptional employers. You can expect; honesty, transparen...
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