Pastry Chef de Partie

Isabel Mayfair is in search for an enthusiastic and experienced Pastry Chef de Partie. The ideal

Pastry Chef de Partie candidate will be a strong leader with a positive attitude and genuine passion for service and food.
As a Pastry Chef de Partie, you will be:
working with some of the finest, high quality and organic ingredients; changing and evolving seasonal menu
involved and contributing in a friendly team environment that is always looking to push forward
We provide:
Competitive salary
Well managed weekly rotas
28 days Holidays
Staff discount
Family style staff meals with engaging and nutritional menus
Possibility to grow within our company
Wagestream access your pay before payday
Flexible weekly rotas
Refer a friend bonus
Seasonal Staff Party
Long service bonus
Health Insurance
Life Insurance
Monthly recognition with incentives
What we expect from Pastry Chef de Partie:
a natural Team leader, skilled in managing and training staff
exceptional service standards and attention to detail
ability to work directly with the head chef and maintain high levels of restaurant service and standards and offering outstanding detail in service to our customers
respect and care of our brand new bespoke kitchen.
an understanding of food and nutrition and the source of ingredients
excellent organisation and communication skills
If you have the experience as a

Pastry Chef de Partie, passion for food and want to progress in your career we would love to hear from you!

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