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Pastry Commis Chef

Job Description - Pastry Commis Chef

Job Description


Pastry Commis Chef

Pastry Commis Chef wanted for award-winning restaurant company in central London!!

Honey & Co, one of London's best-loved restaurants, is looking for an energetic and enthusiastic Pastry Commis Chef to join the pastry kitchen. This is a very exciting position that does not come up often in our kitchens and a perfect role for someone starting out a pastry career.

Our pastry kitchen produces gorgeous, fresh and vibrant treats for all three of our locations in Fitzrovia. The work is fun, varied and challenging: we bake daily breads, beautiful cakes, desserts and canapes and the successful candidate will get to be a part of this and learn all that we do and progress within a dynamic, growing company. You'll be working in a great atmosphere with some of the friendliest people in town.

Benefits we're offering our Pastry Commis Chef

  • A Full-time position, 6 shifts a week and every Sunday off!!
  • Gym membership after six months
  • A good pension scheme
  • Amazing opportunities for career growth and development
  • Staff uniform
  • Staff meals

More about us:

Honey & Co is a well-loved, award-winning Mediterranean/Middle-Eastern restaurant in the heart of Fitzrovia that opened in 2012. Since then, due to our success, we expanded to open Honey & Smoke, our grill restaurant, as well as our deli,Honey & Spice.

If you love to bake and are looking to join a busy pastry kitchen to learn all you can, we want to hear from you!

You can also check us out on Instagram @honeyandco

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