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We have an exciting new opportunity for a skilled Private Chef to join a warm, welcoming family who have recently relocated from Singapore to Notting Hill. They’re looking for someone with a strong background in Asian cuisine—particularly Chinese—along with experience in Mediterranean and other fresh, flavour-packed dishes.
You’ll be preparing lunch and dinner five days a week, with occasional weekends. The family has four children, so you'll need to be comfortable preparing family-style meals, including options for younger eaters.
The ideal candidate will be confident across a range of cuisines and bring fresh, creative ideas to the table. A warm, friendly attitude is essential, along with professionalism, flexibility, and discretion in a private household.
They’re also looking for someone familiar with the best food suppliers and markets in Notting Hill and able to keep a well-organised, efficient kitchen.
Duties include:
• Creating weekly menus using seasonal produce and variety
• Preparing fresh, daily meals (lunch and dinner)
• Catering to both adults and children with healthy, delicious meals
• Handling shopping, ingredient sourcing, and food budgeting
• Maintaining a clean, well-organised kitchen
Schedule: 5 days/week, approx. 10:30am-7:30pm (some flexibility required)
Start: ASAP
Salary: Around £70k, depending on experience
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