Production Afternoon Shift

Our client is a fully accredited supplier of pork and bacon goods and they are looking for enthusiastic and ambitious Food Operatives to become part of their ever expanding team.

Duties for a Food Operative

• Checking products on the production line for quality
• Reporting machine faults to the shift manager
• Working with Bacon and other meat products
• Working in different sectors of the business on a daily basis (i.e Racking, Production Line, Boxing Down)

Location: Lodge farm industrial estate, NN5 (Easily commutable on public transport)

Shifts And Salary:

• Monday to Friday - 2pm-10pm - £7.83 (Pre 37.50 hours)
• Monday to Friday - 2pm-10pm - £11.74 (Post 37.50 hours)
• Saturday - 2pm-10pm - £7.83 ((Pre 37.50 hours)
• Saturday - 2pm-10pm - £11.74 (Post 37.50 hours)
• Sunday - 2pm-10pm - £7.83 ((Pre 37.50 hours)
• Sunday - 2pm-10pm - £11.74 (Post 37.50 hours and if you have not worked a Saturday)
• Sunday - 2pm-10pm - £15.66 (Post 45 hours and if you have worked a Saturday)

Things to consider

• You will be working in a cold environment
• This is a manual job and can require heavy lifting
• You will be working with raw meat

About you

• Good level of spoken English
• Honest
• Reliable
• Dedicated

All applicants must be 18 or older.