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Client Relationship Management: Act as the primary point of contact for restaurant partners, fostering strong relationships to drive retention and satisfaction.
Technical Support & Issue Resolution: Troubleshoot and resolve EPOS and APOS system issues, either remotely or through on-site visits. Work closely with technical teams to ensure quick resolutions.
Training & On-boarding: Conduct training sessions for restaurant owners and staff, ensuring they can fully utilize our platform and technology.
Field Support & On-Site Assistance: Visit clients across the UK to diagnose and resolve technical issues, ensuring minimal disruption to their business operations.
Sales & Up-selling: Identify opportunities to enhance client experience by recommending additional products and services to help their business grow.
Collaboration with Internal Teams: Work alongside technical support, project teams, and other departments to address customer concerns effectively.
Customer Support: Handle inbound and outbound customer queries, including after-hours support on a rotational basis.
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