Restaurant Manager - Cowshed

Bramah Recruitment are recruiting for two restaurant managers to join one of our incredible clients in the hospitality sector. A role based in Hertfordshire, this is for a well established boutique property boasting multiple high end F&B outlets and is an ideal role for an experienced restaurant manager to come in and join a collaborative hard working team. 

Responsibilities: 

- To manage day to day operations for the restaurant and ensuring that high standards of customer service are administered to guests at all times.
- To manage the staff teams to ensure adequate cover at all times. 
- To work closely with the kitchen staff to ensure daily operations are efficient. 
- To ensure high standards of cleanliness in line with food hygiene standards at all times. 
- To lead by example in delivering excellent guest services and acting as a point of escalation for any complaints where necessary. 
- To try to achieve budgetary targets set by senior leadership. 

Skills: 

- Previous experience working in a managerial role in a restaurant is essential. 
- Excellent communication skills both written and verbally. 
- Excellent customer service skills ensuring you are customer focused at all times. 
- Knowledge of food hygiene standards is essential. 
- Good leadership experience with the ability to mentor and foster positive working environments.