Rotational Sous Chef

About the Role: The Spaceport in Shetland is seeking a talented and passionate Rotational Sous Chef to join our team and play a pivotal role in delivering exceptional dining experiences for our team, partners, and visitors. As the sous chef, you will be responsible for assisting in the management of the kitchen, overseeing meal preparation, maintaining high culinary standards, and contributing to the growth of the spaceport's culinary offerings. This is a unique opportunity to work in an exciting, innovative environment.

Key Responsibilities:

Assist the Head Chef in the smooth running of the kitchen
Lead and inspire the kitchen team, ensuring food preparation and service are executed to the highest standards
Oversee menu planning and food sourcing, maintaining a focus on quality and sustainability
Ensure food safety and hygiene standards are met and upheld
Manage kitchen operations during rotational periods, maintaining consistency and quality in all meals served
Work collaboratively with the front-of-house team to ensure seamless service delivery
Maintain inventory and control stock levels to minimize waste and maximize efficiency.

What We’re Looking For:

Proven experience as a Sous Chef or in a similar role within a fast-paced environment
Strong leadership and team management skills
A passion for quality food, with a keen eye for detail
Excellent knowledge of food safety and hygiene standards
Flexibility and adaptability to work in a rotational, remote location
A positive, proactive attitude and strong communication skills
Previous experience in remote or specialized locations is a plus

The Benefits:

Work in a cutting-edge environment with a global outlook
Accommodation and all meals provided
Transport provided
3 weeks on, 3 weeks off rotational schedule, allowing for excellent work-life balance
Opportunities to develop and expand your culinary skills
A supportive and collaborative team culture
Staff Gym
Staff pub – where regular events such as staff quizzes are held

About Shetland & the Spaceport: Shetland offers stunning landscapes, vibrant local culture, and a close-knit community. The Spaceport, located on this unique island, is at the forefront of space innovation and technology. As a member of the culinary team, you’ll be part of something truly special, working in one of the most exciting industries while enjoying a unique lifestyle in Shetland’s natural beauty.

How to Apply: If you are a dedicated chef with a passion for culinary excellence and are ready for a new challenge, we want to hear from you
Only candidates based in UK and eligible to work in UK are allowed