Sous Chef

Sous Chef Needed for our prestige client

an extremely important part of the business is ensuring we have a well-trained and organised operations team that delivers great service to all our customers. Sous Chef

Proven experience with Vegan & Healthy options
Stock management including ordering stock from appointed suppliers and price-checking suppliers regularly
Detailed food & allergies knowledge
General kitchen & bar duties
Maintaining kitchens, stock and equipment with high cleaning standards
Preparing food 
Your skills:

Previous experience as a sous 
Exceptional communication and presentational skills
An ability to think on your feet whilst under pressure and maintaining a positive outlook
Excellent attention to detail
Be fully accountable for the performance of our food service
Ensure excellent presentation, cleanliness and hygiene
Proven passion for working in a fast-paced environment..
A desire to keep learning and help out wherever needed.
Who we are looking for:

Commercially minded
Work in a busy enviornement 
Well presented & professional
IT literate
Good working knowledge of POS systems
Work well under pressure 
Salary - 38-40k plus benefits 

If this is for you apply now
Only candidates based in UK and eligible to work in UK are allowed