Job Description - Sous Chef

Job Opportunity: Sous Chef
📍 Location: North Wales
đź“… Start Date: ASAP
⏳ Duration: Ongoing
🕒 Hours: 37 hours per week – Full-time

Xede Education is currently recruiting for a Sous Chef to join a busy catering team at an Educational Facility on an ongoing basis. This is a fantastic opportunity for an experienced and motivated chef to bring their skills to a professional kitchen.
The role will provide cover until a permanent recruit is appointed.

Requirements
Level 3 qualification in Professional Cookery, or equivalent
Level 3 Food Safety & Hygiene qualification, or willingness to achieve this upon appointment
Allergen Awareness training
HACCP training
Enhanced DBS check required
Education Workforce Council (EWC) registration requiredInterested?
If you have the relevant qualifications and experience and are available to start ASAP, we would love to hear from you!

Email - (url removed) 
Call - Sophy (phone number removed) 

eXede Ltd is acting as an Employment Business and the successful applicant will be engaged by the agency on a PAYE basis. We are committed to the safeguarding of children and vulnerable adults and full applicant vetting processes will be carried out, including enhanced DBS checks Childrens and/or Adults Barred List checks included for any applications made.  This position is exempt from the Rehabilitation of Offenders Act
Only candidates based in UK and eligible to work in UK are allowed
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