Sous Chef

Sous Chef

Salary £32000 - plus Tronc (circa £6k)

A Stunning and picturesque country pub,is looking a for experienced Sous Chef to join the team.Offering a fantastic menu from fresh, locally sourced and seasonal food and drink. Previous experience and knowledge in a similar high quality busy venue would be an asset. Dedicated to the best British produce sourced locally the group are committed to using only sustainable local produce.

Benefits
Fully laundered uniform
On going development and career path progression
Flexible working rotas
Staff Discount across the group
Monthly & annual recognition awards and Social events
Free meals on duty.
Sous Chef Skills / Qualifications:
Knowledge of various cooking methods, ingredients, and procedures
Management skills
Familiarity with industrys best practices
Leadership
Creativity
Hand-eye coordination
Time-management skills
Decision making
Handles pressure
Deals with uncertainty
If you are a Sous Chef looking for a new challenge with a professional and fun company which is committed to creating a greener planet, with opportunities for you to get involved, contact us:

AMR are specialists in recruiting for Hospitality and Catering, Contact us to enquire about this role or any others we may have available.

Only Applicants with the right to live and work in the UK need apply.
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