A Stunning and picturesque country pub,is looking a for experienced Sous Chef to join the team.Offering a fantastic menu from fresh, locally sourced and seasonal food and drink. Previous experience and knowledge in a similar high quality busy venue would be an asset. Dedicated to the best British produce sourced locally the group are committed to using only sustainable local produce.
Benefits Fully laundered uniform On going development and career path progression Flexible working rotas Staff Discount across the group Monthly & annual recognition awards and Social events Free meals on duty. Sous Chef Skills / Qualifications: Knowledge of various cooking methods, ingredients, and procedures Management skills Familiarity with industrys best practices Leadership Creativity Hand-eye coordination Time-management skills Decision making Handles pressure Deals with uncertainty If you are a Sous Chef looking for a new challenge with a professional and fun company which is committed to creating a greener planet, with opportunities for you to get involved, contact us:
AMR are specialists in recruiting for Hospitality and Catering, Contact us to enquire about this role or any others we may have available.
Only Applicants with the right to live and work in the UK need apply. TPBN1_UKCT
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