Sous Chef - Hospitality and Fine Dining - Hiring Now

icon building Company : Off To Work
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Job Description - Sous Chef - Hospitality and Fine Dining - Hiring Now

We are searching for a hardworking Sous Chef - Hospitality and Fine Dining to join our productive team at Off To Work in London England
Growing your career as a Full Time Sous Chef - Hospitality and Fine Dining is a great opportunity to develop competitive skills.
If you are strong in persuasion, critical thinking and have the right experience for the job, then apply for the position of Sous Chef - Hospitality and Fine Dining at Off To Work today!

Job Role: Sous Chef in Hospitality and Fine Dining KitchenLocation: CitySector: Contract CateringSalary: £38,000 - £40,000Benefits -£38,000 - £4,000 Starting SalaryMonday to Friday mainly with some evenings requiredGreat working environmentLeading Catering CompanyWe are working with a leading Contract Catering company for this busy site based in the City, this will be working in the Fine Dining and Hospitality kitchen. This is a Monday to Friday role with some evenings required for events and a very occasional weekend a possibilityIf you are working in a restaurant kitchen at Michelin Level or Rosette Level and want the freedom of most weekends off and most evenings as well then this could be the role for you. Alternatively if you are in a contract catering kitchen and looking for a better salary then this is a great opportunity!Working in a team of 3/4 core chefs and under a Head Chef you will prepare and deliver client breakfast, A la Carte Lunch / Dinner service as well as buffets and canapes and working lunches. You will need experience in fine dining kitchens and cooking at a high end levelThe Sous Chef will generally be running the kitchen on a day to day basis as the Head Chef supports both events and also the restaurant so previous experience in leading a team would be advantageousYou will be catering for different functions at the same time so good organisational skills are required, this is a small to medium size site with lunches up to 25/30 and canapes and buffets up to around 50If you are an enthusiastic Sous Chef with Fine Dining Experience then Please send me your CV if this sounds like you and you want to know more! This role is available immediately so don't delay in sending over your application.TPBN1_UKCT

Benefits of working as a Sous Chef - Hospitality and Fine Dining in London England:


● Learning opportunities
● Opportunities to grow
● Competitive salary
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