Sweetbriar is an upscale American comfort food restaurant using 'live-fire' cooking techniques in the food & beverage preparations. Sweetbriar has curated a menu featuring farm-fresh seasonal vegetables, expressing their natural essence with charcoal, wood & smoke. The menu also has local fish & meats prepared using the 'live-fire' method in our open kitchen. THE JOB
We are seeking a Director of Events to join our incredible passionate team. Qualifications:
- Prior high end restaurant experience
- Strong communcation skills
- Flexible availability
- Passion for hospitality and fine dining
- able to oversee the planning, promotion, and logistics of various events .
TH/RST is committed to providing a fun & rewarding work experience. Benefits include:
- Medical Insurance
- Dining discounts
All applicants must be legally authorized to work in the USA. TH/RST Group is an Equal Opportunity Employer.