Donut Production HAFB

America Runs on Dunkin'

Do you want to be a member of one of the largest franchises in America? With endless opportunities for growth and benefits, becoming a Coffee Crafter or Shift Leader for a Dunkin’ Donuts/ Baskin Robbins franchisee may be the career for you! Our team is committed to making our guests’ day by serving them with a great product, a smile, and quick service. If you are a team-orientated individual and are willing to roll up your sleeves and work with a winning team, this is the right opportunity for you!

Donut finisher duties include:

• Filling and frosting of donuts and cleaning up of work station at end of shifts including washing all equipment
• Cleaning donut production area
• Leaving freezer and stock area clean and organized.
• The physical requirements for this position are hearing, speaking, seeing, carrying, bending, walking, kneeling, reaching, pushing, pulling, lifting up to 30 pounds, and being able to stand for 4 to 6 hours, or the ability to accomplish the physical requirements with or without reasonable accommodations.

Be prepared to complete an application.

Be prepared to schedule an interview.

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer.

Requirements

* Responsible
* Extremely punctual - Our production depends on the baker.
* Self-motivated
* Clean and Organized
* Able to operate restaurant equipment (minimum age requirements may apply).
* Work well and interact with others respectfully
* Able to learn and execute multiple tasks
* Follow Brand standards, recipes, and systems
* Follow safety, food safety, and sanitation guidelines
* Maintain a clean and neat work environment