FRONT OF HOUSE MANAGER

  Salario:  

Un nuevo enfoque para obtener resultados extraordinarios.  

En FLIK Hospitality Group creemos en la comida extraordinaria, servicios extraordinarios y gente extraordinaria. Como corporación líder en el servicio de comidas y hostelería, proporcionamos comidas nutritivas y de calidad con un enfoque centrado en el bienestar, servicios de recepción y gestión de propiedades en más de 800 ubicaciones en todo el país. Desde respetados bufetes de abogados, instituciones financieras, equipos de atletismo profesional, escuelas independientes K-12, hoteles y centros de conferencias, y más, nuestro enfoque de la hospitalidad se basa en nuestra dedicación a ofrecer un servicio de calidad a todos y cada uno de nuestros huéspedes. Creemos en la estacionalidad en el abastecimiento de nuestros ingredientes y en ofrecer un enfoque personalizado a las necesidades culinarias y de hospitalidad de cada cliente; nuestro enfoque centrado en el bienestar garantiza que nuestra comida contribuya a tomar opciones saludables y deliciosas. ¡Únase a nuestro equipo hoy mismo!

Job Summary

Job Summary:

The Front of House Manager , reporting directly to the General Manager, holds duties related to assisting with day to day operations in Company Clubs and Theater venue. The position entails a need for excellent communication skills; ability to multi-task, strong team leadership and ensures superior food and beverage quality and strong customer service skills.

Key Responsibilities:  

• Schedules, trains, manages, and develops staff
• Manages budget and inventory
• Trains and supervises alcoholic beverage service
• Assists with catering events tied to shows
• Establishes beverage program and seasonal specials
• Purchases alcoholic and non-alcoholic beverages
• Manages culinary program in conjunction with WPC culinary and marketing team 
• Maintains a positive working relationship with staff, venue client and production team
• Works with vendors to increase positive cost results
• Works in conjunction with venue house managers regarding attendance and staffing to achieve maximum results
• Oversees financial aspects of first class bar/concession stand operations

Preferred Qualifications:  

• Experience managing others - Strong Communicator and demonstrated by ability to interact successfully with a variety of people
• Excellent computer skills, self-motivation, excellent planning skills and able to make timely and competent decisions
• Ability to keep track of large inventories and budgets
• Ability to work the business hours as the workday usually extends from late afternoon into nights and weekends
• Have a quick grasp on what needs to be done and demonstrates a desire to lead
• Creativity while not overseeing the attention to detail
• Working knowledge of the business as well as has knowledge of the market
• Finance, Loss Prevention, and HR experiences
• Prefer a college degree and management experience, particularly in the beverage industry
• Certification in service training, alcohol service, safe food handling and first aid
• Experience with knowledge of all state and local alcohol laws
• Certified by the National Bar & Restaurant Management Association
• Open to working an events driven schedule

¡Postule a Flik hoy mismo!

Flik es un miembro de Compass Group USA

Compass Group es un empleador que brinda igualdad de oportunidades. En Compass, estamos comprometidos con tratar a todos los Postulantes y Asociados con imparcialidad, basándonos en sus habilidades, logros y experiencia, sin importar su raza, nacionalidad, sexo, edad, discapacidad, condición de veterano, orientación sexual, identidad de género u otra clasificación protegida por ley.

Req ID: 1303035

Flik Hospitality Group  

Jenah Freeman