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Shift Lead (Management) Leading to Assistant GM and possible GM.
Marco's Pizza is interviewing now!! - we are seeking Shift Leaders ( Management level ) This position supervises the entire crew and all work stations in the day-to-day operations of a Marco's Pizza store on either day or night shifts. This position leads to Assistant Manager and then General Manager for the right candidates. Only applicants with resumes submitted will be considered.
We are looking for Multiple Future Managers as we just opened our first store in the Villages on Monday 5th April 2021 and Lady Lake on January 2022.
NEW STORE;
Preparing to open a new Marco's Pizza in Fenney, Magnolia end of summer 2023
New store opening 16th October ( all being well. ) Magnolia Plaza Fenney. Training now!
(and planning 3 more locations.) Come join us. Great Opportunities now and into the future. Even during the pandemic we had record-high sales and continue to open new stores at a fast pace.
Pizza never goes off the menu! Part of your workweek is "Closing the store" (on some nights) and is a requirement after training. It means you do some of the closing work to allow the store to finish for the day. We Open at 10 AM and close at 10 pm every day. You don't have to have prior Fast Food experience. It's useful, but not necessary. We teach you all our Marco's Pizza system. We are more interested in you as a person and what your potential may be. The Franchisee started as a Delivery Driver and now is the owner of multiple stores and planning many more. If you come to join our team and your goal might be to own your own Franchise one day, we will help you. It's a "Win-Win." Location:
2196 Everglades ln in the villages Florida 34785 (Fenney - Magnolia)
New store opening 16th October ( all being well. ) Magnolia Plaza Fenney. Training now! Responsibilities include but not limited to:
The position will give you the Management experience you will need, not only with us but for any employer you might ever work for in the future. We have lots of opportunity for growth for those who want it and work hard for it. It's a fast-paced, FUN environment. We will train you to work all positions in the restaurant and train you on how to manage people and shifts and a profitable business.
Pay:
$13 - $15 and up dependent on your interview and abilities after initial training and dependent on qualities shown.
Founded in Oregon, Ohio, just outside of Toledo, we’ve been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native Italian, you take pride in serving authentic Italian quality. Our dedication to quality has made us one of the fastest growing pizza chains in America, providing plenty of primo moments and opportunities along the way.
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